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Ultrasol MAP on grape fruit, is a nitrogen and phosphorus source
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Ultrasol MAP

•Is a nitrogen (N) and phosphorus (P) source, high in phosphorus.

•Phosphorus is essential for root development and crop establishment.

•Ultrasol® MAP has the ability to buffer fertigation solutions keeping the pH at around 4,5 for optimal root uptake.

•Can be mixed with all water-soluble fertilizers other than calcium containing fertilizers.

Technical information
Ammonium nitrogen (N-NH4): 12 %
Phosphorus pentoxide (P2O5): 61 %
Solubility (g/l at 20°C): 380
Insolubles: < 0,1 %
EC (mS/cm at 25°C): 0,8
pH (1%): 4,5
* Available in: United States